Backpacker’s Pantry Three Cheese Mac & Cheese

$10.49

Description

Backpacker’s Pantry Three Cheese Mac & Cheese is a rich, creamy comfort food combining elbow pasta with a blend of cheddar, Monterey Jack, and Parmesan cheeses. Each pouch contains 2 servings and has 510 calories and 24 grams of protein—perfect for satisfying hunger and restoring energy after a long day on the trail. 

INGREDIENTS: Instant Pasta (Ground Durum Wheat Semolina, Water, Egg Albumen, Salt), Freeze-dried Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Coloring), Powdered Cellulose (To Prevent Caking)), Dried Parmesan Cheese (Cultured Part-skim Milk, Salt, Enzymes, Disodium Phosphate, Salt), Dried Romano Cheese From Cow’s Milk (Cultured Pasteurized Part-skim Milk, Salt, Enzymes, Disodium Phosphate, Salt), Whole Milk Solids Powder, Butter Sauce Flavor (Modified Corn Starch, Salt, Whey Solids, Non-fat Dry Milk, Maltodextrin, Butter, Sugar, Buttermilk Powder, Natural Butter Flavor, Xanthan Gum, Lactic Acid), Dehydrated Onion, Sea Salt, Black Pepper, Ground Turmeric, Ground Nutmeg.

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